Cooking with Class is located in Franklin, Michigan and serves the Suburban Detroit area!
Cooking with Class with Deb Buzar was founded in 2005 with a desire to share my love
and knowledge of food, wine and cooking with the home enthusiast in a personal environment.
Over the span of the past 15 years, I have taught over 1,900 students.
I offer customized, hands- on or demonstration style cooking classes and cooking
parties for adults and teenagers in my kitchen or yours.
My classes are broken into three types:
1) Private Cooking Classes In My Kitchen in Franklin.
These classes are designed for those that want a very special experience in my home, in
Franklin. Prepare to be pampered while you have a very special cooking and dining experience.
What to expect:
While all menus are custom designed, I have have put together some menu suggestions on this site to guide you in your menu selection. Any of the menu suggestions can be changed based on your preferences. Once you tell me what type of techniques you would like to learn, and foods that you enjoy, we will come up with your menu.
The day you arrive for class you will be welcomed with a complimentary appetizer and choice
of beverages to enjoy while you cook. The kitchen will be set up with with knives,
cutting boards and aprons to use during class. I will give you instruction on how to
prepare your selected menu. You will do the actual cooking. When the food is ready, you will
retreat to the dining room where I will serve you your meal. Each participant will receive a
packet of recipes of the food they created in class that day. Wine pairings for your menu can be added at an additional cost, or
you are free to bring your own wine. I can arrange to have party favors for your guests if you like as well!
2) Divide the Dishes. This can be done in your home kitchen or mine.
Many clients like to create their own cooking series with a friend(s). This is a wonderful option
for those that want to learn many techniques and take multiple classes. Many want to cook a menu and bring it home to serve at a
later time. You decide how many portions of each dish you would like to prepare. We do the
cooking, you provide the containers and divide up the meals to serve at a later time.
3) Cooking Parties In Your Home Kitchen.
Let me come to you. I will bring the knives, cutting boards and aprons as well as the recipes
and any tools you do not have to complete the menu of your choice. I am also available to cook and serve a meal at your home
with no instruction.